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HARU - Japanese Genmaicha Matcha-Iri Loose Leaf Green Tea with Roasted Brown Rice and Matcha - Single Origin/Fair Trade - JAS Certified - 100g (3.5oz)

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Product ID: 189560459

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haru matcha

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About the item

JAS 100% CERTIFIED : NON GMO, Vegan, Gluten-Free, JAS Certified and Fair Trade.
HIGHEST QUALITY: Many Genmai cha on the market are made with lower quality Sencha from Nibancha or Sanbancha (tea from the second or even third harvest of the year). Our Genmai cha Matcha-iri is made only from Ichibancha (tea from the first harvest of the year) that are grown and blended on location at our small family farm in Uji, Japan..
ORIGIN: Uji, Japan. We use only Premium Japanese Tea and Japanese Brown rice..
OUR PREMIUM BLEND: Sencha, Roasted Japanese Puffed Brown Rice, and Dusted with Premium Matcha..
OUR PROMISE AND GUARANTEE: We are extremely proud and confident in our tea. Please compare our tea to what you are currently drinking, you will taste the difference. If you are not happy, we offer a no-hassle, 30 days money-back guarantee. No hard feelings, we can still be friends :).

Tremendous care has been given to produce our Green Tea. Unlike many farms who harvest their green tea 2-4 times a year, ours are only harvested once a year (Ichibancha / First Harvest). This produces the highest quality tea. Our Single Origin Genmai cha Matcha-iri is a Premium blend of Sencha, Japanese Roasted Brown Rice, and Premium Matcha. The Matcha powder lightly coats the Sencha leaves and Puffed rice, adding a fresh and mellow taste. This unique tea combines the aroma of roasted rice with the refreshing flavor of Japanese green tea, resulting in a delicious medium bodied nutty tasting tea with a light green color much like gyukuro. DIRECTIONS: Add 1 1/2 tablespoons of tea into cup/pot. Pour in 7-8 oz of hot water(176f/80c) and let brew for 1 minute. *Perfect hot or Iced. Note: Our tea can be re-brewed up to 3 times ENJOY!

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