SAR 150
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KCJOY Carbon Steel Wok Flat Bottom, 12.5-inch No Wok Pan with Detachable Wooden Handle and Lid, Compatible with Electric Induction and Stoves
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About the item
- ā„ļøćJUST TRUST USćFaith will move ains to open. If you are not satisfied, please contact our after-sales team as soon as possible. No matter what the problem is, we will do our best to help you solve it until you are satisfied. Give us a trust and we will do better..
- š³ćHIDDEN CHEF WOK SKILLćExperienced chefs will not only choose high-carbon steel woks, they can also turn every wok into a non-stick wok. Here is The Hidden Chef Skill: Put the wok on the stove leaving nothing in the wok, then turn on a low fire for 10 seconds. Pour in much cold oil the wok when the wok becomes very hot. The next step is to shake the wok several times to fill the wok with hot oil, then pour out the hot oil. Eventually, pour in some cold oil, and then you can stir fry..
- š³ćKCJOY Y WOKćCooking with carbon steel wok is beneficial to human body. With hammer-pattern looks, KCJOY wok is crafted out of 100% high qualiy carbon steel. With nitriding technology, KCJOY iron wok pan is not easy to rust, but it's important to smear the inside of the wok with vegetable oil evenly after cleaning and drying. With the wok, you can discover genuine taste of Asian cuisines in your own home..
- š³ćACHIEVE ULTIMATE PRACTICALćKCJOY 12.5-inch flat bottom carbon steel wok is a large wok and serves 3-4 people at a time. Compared with cast iron pans and stainless steel pans, the woks & stir-fry pans are much lighter and easier for both men and wowen to lift. KCJOY Chinese wok is suitable for all stoves and gets wickedly hot quickly and gives food that indescribable, flavorful edge known as "wok hay"..
- š³ćNO COATINGćMany cooks prefer using carbon steel wok because of its naturally formed nonstick-surface without any coating. However, it is important to note that all carbon steel woks are not naturally nonstick. You need to season the wok first. And with proper use and care over time, a natural patina will develop over the surface, making the wok nonstick..
- š³ćDETAILS OF THE WOKćWe believe in "Less is More" and highlight the "people-first" principle in product design. The step-designed wooden lid match the wok pan perfectly to accelerate cooking food. V-Shape soup mouth design is easy to pour soup without flowing outside of the wok. The detachable handle with hang ring is easy to hang and can be used in the oven. Multible kitchen missions like frying, braising, boiling, steaming must reach..
- š³ć100% SATISFACTIONćAs a cook lover, I know how important to get a good wok. Therefore, we are willing to listen to every customer's comments and suggestions on our wok pan. We are willing to do our best to update our product line. We are confident in our products but aslo very interested in making more better products and providing better services..
- š³ćUSING NOTE ćAdvice from the great chef. Before you buy, please know this: this wok has NO non-stick coating. It takes some time for the surface non-stick patina to form slowly. Therefore, when using the WOK for the first few times, especially when stir-frying, be sure to pour more oil into the wok, which will accelerate the formation of the patina. This is exactly what every user of carbon steel woks must know, a little troublesome, but ier..
- š³ ćThe HANDLEćThis wok is a combination of iron and wood. However, no matter how valuable the wood material is, it will dry and crack when exposed to high temperatures because of its physical properties. Before shipment, we go through 5 inspection procedures to ensure product quality. However, due to the huge differences in usage scenarios and conditions, we cannot fully simulate to detect. Therefore, if you have any problem, just contact us and we will do everything possible to satisfy you..
- š³ ćDO NOT NEED RETURNć If for whatever reason the product isn't working out or worth every penny of your investment-we'll give back all cash with no questions asked! You can keep this WOK too..
Frequently Asked Questions About KCJOY Carbon Steel Wok Flat Bottom, 12.5-inch No Wok Pan with Detachable Wooden Handle and Lid, Compatible with Electric Induction and Stoves in KSA
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